On Wednesday, informative presenters and booths generated excitement surrounding food issues during UMD's Fall Sustainability Fair. Weren't able to make it? Check back soon to view video presentations. Thank you to all who participated in making the day great! If possible, please fill out this brief survey to help us improve for next semester.
The food-themed fall cumulates next Saturday, November 14th with the Superior Grown Food Summit, located in the Kirby Ballroom. Invited are all public officials, food business owners, farmers, health leaders, food processors, economic development specialists, students, and the general public! Come that day to provide input, draft goals, and prioritize pathways for building and strengthening our regional food system. Registration cost is $10.00; scholarships are available. A delicious locally harvested lunch will be provided! For more information, see the Superior Grown website.
